Fish And Brewis

9 ingredients
8 steps

Ingredients

  • 4 loaves hard bread
  • 2 lbs salt cod fish
  • 6 -8 potatoes
  • 1 cup salt pork, finely diced
  • 2 cups onions, diced
  • 1/4 cup butter
  • 2 medium onions, chopped
  • 2 tablespoons flour
  • 1 cup water

Directions

  1. 1
    Soak hard bread overnight in cold water Soak cod overnight in large pot of water as well.
  2. 2
    In the morning, change water on cod again.
  3. 3
    When ready to eat, place potatoes in the same pot as the cod and simmer gently until cooked (about 20-30 minutes) Remove from heat and drain.
  4. 4
    Heat hard bread slowly until it comes to a boil and drain.
  5. 5
    There are two toppings with Fish and Brewis, Drawn butter and Scrunchins Drawn Butter Melt butter Add onions and fry until soft Add Water, bring to a boil and then add either flour or cornstarch to thicken.
  6. 6
    Scrunchins Place salt pork in frying pan.
  7. 7
    Heat over medium heat until grease is drawn from the salt pork.
  8. 8
    Add onions and then cook until tender.

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