Fish Cakes

8 ingredients
3 steps

Ingredients

  • 1 pkg. Worthington white chicken (frozen)
  • 1 (7 oz.) can Tartex (plain)
  • 1/2 c. celery, finely diced
  • 1 Tbsp. onion, chopped
  • 2 eggs, beaten
  • 1/2 c. salad dressing
  • 1/2 to 1 tsp. paprika
  • bread crumbs as needed to make patties

Directions

  1. 1
    Grind chicken, celery and onion.
  2. 2
    Combine all ingredients. Use an ice cream dipper to form patties.
  3. 3
    Roll in bread crumbs. Fry in deep fat at 350°, then bake at 350° for 10 to 15 minutes. Serve with Tartex sauce.

Products Matching These Ingredients

More Recipes to Try