Five Cup Salad

6 ingredients
5 steps

Ingredients

  • 1 (6 oz.) jar maraschino cherries
  • 1 (8 oz.) can pineapple slices
  • 1 can Hunt's mandarin oranges
  • 1 small container Borden cottage cheese (small curd)
  • 1 large carton Cool Whip
  • 1 pkg. miniature marshmallows

Directions

  1. 1
    Drain fruits (save cherry juice).
  2. 2
    Cut pineapple into pieces. Combine fruit and cottage cheese.
  3. 3
    Add Cool Whip.
  4. 4
    Stir in marshmallows.
  5. 5
    (Add a little cherry juice if too dry.) Refrigerate.

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