Fluffernutter Fudge
5 ingredients
6 steps
Ingredients
- 1 1/2 tablespoons coconut oil
- 3 tablespoons powdered sugar
- 2 tablespoons peanut flour
- 1 cup marshmallow cream
- 1 cup natural style creamy peanut butter
Directions
-
1In a large glass bowl - microwave the butter until melted. (30-40 seconds).
-
2Mix the powdered sugar and peanut flour with the melted butter.
-
3Add the marshmallow fluff and peanut butter.
-
4Microwave for about 90 seconds, stopping to stir every 30 seconds.
-
5Once the peanut butter mixture is fully blended and smooth, transfer to a foil lined and greased loaf pan.
-
6Cover and refrigerate for 1-2 hours.
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