Fluffernutter Fudge

5 ingredients
6 steps

Ingredients

  • 1 1/2 tablespoons coconut oil
  • 3 tablespoons powdered sugar
  • 2 tablespoons peanut flour
  • 1 cup marshmallow cream
  • 1 cup natural style creamy peanut butter

Directions

  1. 1
    In a large glass bowl - microwave the butter until melted. (30-40 seconds).
  2. 2
    Mix the powdered sugar and peanut flour with the melted butter.
  3. 3
    Add the marshmallow fluff and peanut butter.
  4. 4
    Microwave for about 90 seconds, stopping to stir every 30 seconds.
  5. 5
    Once the peanut butter mixture is fully blended and smooth, transfer to a foil lined and greased loaf pan.
  6. 6
    Cover and refrigerate for 1-2 hours.

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