Fluffy Dumplings
5 ingredients
6 steps
Ingredients
- 1 1/2 cups sifted flour
- 2 teaspoons baking powder
- 3/4 teaspoon salt
- 1 egg
- 1/2 cup milk
Directions
-
1Sift flour, baking powder and salt.
-
2Beat egg until light and fluffy and add to dry ingredients.
-
3Stir in milk.
-
4Drop by tablespoons on gently boiling vegetable gravy.
-
5Cover tightly and cook 15 minutes.
-
6Do not peek.
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