Foil Catfish

Directions

1. 1
   Place each fillet on a piece of aluminum foil.
2. 2
   Put two pats of butter on each fillet, then slice garlic over it to taste. Wrap the foil and place on coals for 5 to 10 minutes.
3. 3
   For easier cleanup, prepare vegetables and potatoes in separate foil packs. (Works with almost any fish.
4. 4
   Spaghetti sauce may be substituted for butter and garlic.
5. 5
   For milder flavor, substitute onion for the garlic.)