Fondant Mints
4 ingredients
4 steps
Ingredients
- 1/3 c. soft butter
- 1/3 c. white Karo syrup
- 1 lb. (3 1/2 c.) powdered sugar
- flavoring and coloring
Directions
-
1Add all together except sugar.
-
2Mix with beater until well blended.
-
3Add sugar slowly.
-
4Beat and knead until well mixed. Press into molds.
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