Four-By-Chicken

5 ingredients
3 steps

Ingredients

  • 1 cup Canola/Vegetable Oil
  • 1 cup Soy Sauce (Regular or Low Sodium)
  • 1 cup White Wine
  • 1 can 7-UP
  • 6 pieces of chicken (light or dark)

Directions

  1. 1
    Combine liquid ingredients in a large bowl/container and wisk together to incorporate well (ingredients will tend to separate). Marinade chicken in the refrigerator at least 4 hours and as long as overnight.
  2. 2
    You'll want to stir chicken around while marinding due to the fact that the ingredients separate and so all of the pieces have equal exposure to all of the ingredients.
  3. 3
    Grill over medium heat turning frequently so pieces don't burn. Cooking time varies - at least 20 minutes, or until chicken is done to your liking.

Products Matching These Ingredients

Mct Oil Powder

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Opportuniteas

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Eirn original curry Sauce

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100% Pure Canola Oil

Canola Harvest

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Canola Harvest® Original Vegetable Oil Spread Tub

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Walkers Crisp Famously Worcester Sauce Crisps

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Bakers Best, White Bread

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White Chocolate

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White granulated sugar

E

Red wine vinegar

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All purpose soy sauce, soy

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