Freezer Slaw

7 ingredients
6 steps

Ingredients

  • 1 head cabbage, shredded
  • 2 chopped bell peppers
  • 2 shredded carrots
  • 2 c. sugar
  • 1 tsp. celery seed
  • 1 tsp. mustard seed
  • 1 c. vinegar

Directions

  1. 1
    Cover cabbage, pepper and carrots with cold water with 2 teaspoons salt added.
  2. 2
    Prepare broth with sugar, celery seed, mustard seed and vinegar by bringing to a boil.
  3. 3
    Cool.
  4. 4
    Drain cabbage mixture from water.
  5. 5
    Pour over cabbage.
  6. 6
    Put into containers and freeze.

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