French Silk Pie

8 ingredients
7 steps

Ingredients

  • 1 stick butter
  • 3/4 c. sugar
  • 2 sq. Baker's chocolate
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 2 eggs
  • 1 baked pie shell
  • whipped cream and walnuts

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Melt chocolate and add to creamed mixture with vanilla and salt.
  3. 3
    Mix well.
  4. 4
    Add eggs, one at a time, beating 5 minutes after each addition.
  5. 5
    Pour into pie shell. Chill several hours.
  6. 6
    Top with whipped cream.
  7. 7
    Shave chocolate on top or garnish with walnuts.

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