French-Style Chicken
5 ingredients
4 steps
Ingredients
- 1 chicken, cut-up bite-size
- 1/2 c. cranberry sauce
- 1/2 c. raisins
- 1 c. French dressing
- 1 envelope dry onion soup mix
Directions
-
1Mix dressing, onion soup, cranberry sauce and raisins in a bowl.
-
2Pour over chicken and cover with aluminum foil.
-
3Bake at 350° until done.
-
4Serves about 6 to 8.
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