Fresh Apple Dessert

Directions

1. 1
   Heat oven to 350°.
2. 2
   Mix cake mix, margarine, brown sugar and cinnamon until crumbly.
3. 3
   Save 2/3 cup crumbly mixture.
4. 4
   Press remaining crumbly mixture into bottom of ungreased pan.
5. 5
   Put apple slices on crumbly mixture.
6. 6
   Beat sour cream and egg together.
7. 7
   Spread over apples.
8. 8
   Sprinkle with reserved crumbly mixture.
9. 9
   Bake 25 to 30 minutes or until topping is light golden brown.