Fresh Apple Nut Cake

8 ingredients
20 steps

Ingredients

  • 2 eggs
  • 1 3/4 c. sugar
  • 1 c. vegetable oil
  • 2 1/2 c. sifted self-rising flour
  • 1 c. chopped walnuts
  • 3 c. chopped, peeled apples
  • 1 tsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Preheat
  2. 2
    oven to 300°.
  3. 3
    Grease a 13 x 9 x 2-inch baking pan; set
  4. 4
    aside.
  5. 5
    Combine
  6. 6
    eggs, sugar and oil in bowl; blend well. Gradually
  7. 7
    add
  8. 8
    flour;
  9. 9
    blend
  10. 10
    well.
  11. 11
    Stir
  12. 12
    in walnuts, apples, cinnamon and vanilla.
  13. 13
    Blend well.
  14. 14
    Pour into prepared pan.
  15. 15
    Bake one hour and 10 minutes or until toothpick inserted in
  16. 16
    center comes
  17. 17
    out
  18. 18
    clean.
  19. 19
    Cool in pan.
  20. 20
    Frost with Cream Cheese Icing. Makes 12 to 15 servings.

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