Fresh Fig Appetizer Spread

6 ingredients
3 steps

Ingredients

  • 10 -12 fresh figs
  • 4 ounces goat cheese, crumbled
  • 1 vidalia onion, chopped
  • 2 tablespoons butter
  • 1 tablespoon honey
  • 1 baguette or 1 cracker

Directions

  1. 1
    Saute onion in butter until soft, then add chopped fig. Saute to reduce liquid, add honey, and continue until mixture is carmelized.
  2. 2
    Sprinkle with goat cheese.
  3. 3
    Serve on warm baguette or cracker.

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