Fresh Fruitade

Directions

1. 1
   In a 1-quart saucepan, combine tea and honey.
2. 2
   Bring to a boil; add juices of lemon, lime and oranges.
3. 3
   Bring to boil, stirring frequently, boiling about 7 minutes or until slightly syrupy.
4. 4
   Chill mixture.
5. 5
   For each serving, place 2 tablespoons syrup mixture in a chilled tall tea glass.
6. 6
   Add 1 cup sparkling water and ice.
7. 7
   Stir well.
8. 8
   Contains 35 calories and less than 0.1 gram fat.