Fresh Mozzarella With Basil

Name: Fresh Mozzarella With Basil
Ingredients: 1 lb fresh mozzarella cheese; 14 cup olive oil; 1 -2 teaspoon balsamic vinegar; 2 tablespoons chopped fresh basil; 1 tablespoon fresh ground black pepper; tomatoes, slices (optional); baguette, slices (optional)

7 ingredients

3 steps

Ingredients

1 lb fresh mozzarella cheese
14 cup olive oil
1 -2 teaspoon balsamic vinegar
2 tablespoons chopped fresh basil
1 tablespoon fresh ground black pepper
tomatoes, slices (optional)
baguette, slices (optional)

Directions

1

Cut mozzarella into 1-inch cubes; place cubes in a medium bowl.
2

Combine oil, vinegar, basil and pepper, pour over cheese and toss gently till cheese is well-coated.
3

Store in fridge, covered, for 4-5 days; serve with tomato slices and/or baguette slices, if desired.