Fresh Peach Pie

Name: Fresh Peach Pie
Ingredients: 1 cup sugar; 3 1/2 tablespoons cornstarch; 2 tablespoons corn syrup; 1 cup water; 3 tablespoons peach gelatin; 1 teaspoon almond extract; 1 dash salt; 4 -6 peaches, sliced thin

8 ingredients

5 steps

Ingredients

1 cup sugar
3 1/2 tablespoons cornstarch
2 tablespoons corn syrup
1 cup water
3 tablespoons peach gelatin
1 teaspoon almond extract
1 dash salt
4 -6 peaches, sliced thin

Directions

1

Combine sugar, cornstarch, salt, syrup and water, bringing to a boil.
2

Stir constantly, until all ingredients are clear.
3

Remove from heat, and add the gelatin, stirring until dissolved, then add flavoring.
4

When mixture is cooled, add to sliced peaches and pour into a baked shell.
5

Refrigerate until the pie is set, and serve with whipped cream. Or vanilla ice cream. Or both!