Fresh Peach Pie

6 ingredients
4 steps

Ingredients

  • 1 c. fresh peaches
  • 1 c. sugar
  • 1 c. water
  • 3 Tbsp. cornstarch
  • 3 c. fresh peaches
  • 1 baked 9-inch pie crust

Directions

  1. 1
    Mix together 1 cup peaches, sugar, water and cornstarch.
  2. 2
    Cook over low heat until thick.
  3. 3
    Place 3 cups peaches in a baked pie crust.
  4. 4
    Pour cooked mixture over the fresh peaches.

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