Fresh Pear Cake

10 ingredients
7 steps

Ingredients

  • 3 c. chopped pears or 4 c. chopped apples
  • 3/4 c. salad oil
  • 2 c. sugar
  • 2 eggs
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 2 tsp. vanilla
  • 1 tsp. cinnamon
  • 1 c. chopped pecans (optional)

Directions

  1. 1
    Mix oil and sugar; blend in vanilla and eggs.
  2. 2
    Sift all dry ingredients and add to mixture.
  3. 3
    Add pears and nuts (optional). Mix well.
  4. 4
    Bake in greased and floured 9 x 13-inch pan.
  5. 5
    Cook 45 minutes in 350° oven.
  6. 6
    Cool and ice with Cream Cheese Icing.
  7. 7
    Cut into 24 squares.

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