Fried Rice

8 ingredients
9 steps

Ingredients

  • 4 Tbsp. bacon fat or cooking oil
  • 2 eggs, optional
  • 1/2 c. chopped scallions
  • 1/2 c. leftover roast pork, diced
  • 1/4 c. celery, sliced
  • 1/2 c. cooked peas
  • 2 c. cooked rice
  • 1 Tbsp. soy sauce

Directions

  1. 1
    Heat 1 tablespoon fat in a small skillet.
  2. 2
    Break eggs into a bowl and beat well.
  3. 3
    Add to skillet and cook omelet fashion.
  4. 4
    Break eggs into small pieces and set aside.
  5. 5
    In a large skillet heat remaining 3 tablespoons fat.
  6. 6
    Add scallions and celery, stir-fry. Add pork and fry briefly.
  7. 7
    Stir in peas, then add the rice, stirring rapidly.
  8. 8
    Add 1 tablespoon soy sauce, mixing well, then add eggs.
  9. 9
    Cook and stir until everything is heated through.

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