Frosted Spice Pecans

8 ingredients
5 steps

Ingredients

  • 1 egg white
  • 2 Tbsp. water
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1/4 tsp. cinnamon
  • 1/4 tsp. cloves
  • 1/4 tsp. allspice
  • 2 c. pecan halves

Directions

  1. 1
    Combine 1 egg white (beaten slightly with fork), water and sugar.
  2. 2
    Add and blend salt, cinnamon, cloves and allspice.
  3. 3
    Add pecan halves and stir until each nut is well coated.
  4. 4
    Spread on a greased cookie sheet.
  5. 5
    Bake one hour or until golden brown in a 250° oven.

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