Fruit Bread

9 ingredients
7 steps

Ingredients

  • 3/4 c. cooking oil
  • 2 1/2 c. sugar
  • 1 1/2 c. ripe bananas, mashed
  • 2 eggs, well beaten
  • 1 small can crushed pineapple
  • 2 1/2 c. flour
  • 1/4 tsp. salt
  • 3/4 tsp. baking soda
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar, bananas, eggs and pineapple.
  2. 2
    Combine with oil. Combine flour, salt and baking soda; fold into fruit mixture.
  3. 3
    Add vanilla and mix well.
  4. 4
    Grease tube pan and dust with flour.
  5. 5
    Pour in mix.
  6. 6
    Bake for 1 hour and 45 minutes in a 300° oven.
  7. 7
    Cool. May be frozen.

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