Fruit Cocktail Cake

7 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 2 eggs
  • 1 (No. 2) can fruit cocktail with juice
  • 3/4 c. brown sugar

Directions

  1. 1
    Mix all ingredients except brown sugar together.
  2. 2
    Pour in prepared pan and add brown sugar to the top of batter.
  3. 3
    Bake at 325° for about 55 minutes.

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