Fruit Cup Soup
9 ingredients
1 steps
Ingredients
- 3 Tbsp. quick cooking tapioca
- 2 Tbsp. sugar
- 2 1/2 c. water
- 1 (6 oz.) can frozen orange juice
- 2 peaches, peeled and sliced
- 1 orange, peeled and sectioned
- 1 banana, peeled and sliced
- 1/2 c. fresh strawberries
- 1 Tbsp. lemon juice
Directions
-
1Chill this Scandinavian specialty for a few hours before mealtime to serve frosty cold.
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