Fruit Liqueur

Directions

1. 1
   Fill a 1 gallon wide-mouth jar 2/3 full of any kind of berry or fruit, which should be quite ripe and washed.
2. 2
   Add cubed sugar and press down with wooden spoon.
3. 3
   Fill jar with vodka.
4. 4
   In a few days, fruit will rise to top.
5. 5
   Press down and fill with vodka. Let stand 6 weeks, then strain into a bottle.