Fruit Pudding

8 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 2 Tbsp. Crisco
  • 1/2 c. milk
  • 1/2 c. white sugar
  • 3 tsp. baking powder
  • fruit (blackberries, peaches)
  • 1 c. sugar
  • 1/2 c. boiling water

Directions

  1. 1
    Add sugar and boiling water.
  2. 2
    Bake 40 minutes at 375°.
  3. 3
    Serve with milk or ice cream.
  4. 4
    Best warm.

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