Fruit Salad

6 ingredients
4 steps

Ingredients

  • 1 large can fruit cocktail, drained
  • 2 small cans mandarin oranges
  • 1 (20 oz.) can chunk pineapple (reserve juice)
  • 1 (3 oz.) pkg. lemon instant pudding
  • 3 Tbsp. lemon juice
  • 3 bananas, cut in chunks

Directions

  1. 1
    Combine fruit cocktail, mandarin oranges and pineapple in a bowl.
  2. 2
    Add pudding mix, lemon juice and reserved pineapple juice; mix all together.
  3. 3
    Refrigerate overnight.
  4. 4
    Just before serving, stir in bananas.

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