Fruit Salad Dressing

7 ingredients
1 steps

Ingredients

  • 3 Tbsp. flour
  • 2 cans (6 oz.) pineapple juice
  • 1 (6 oz.) can frozen orange juice concentrate, thawed
  • 1/2 to 1 c. sugar
  • 1/4 c. honey
  • 1/4 c. lemon juice
  • assorted fresh fruit

Directions

  1. 1
    In a saucepan, combine flour, pineapple juice, orange juice concentrate, sugar, honey and lemon juice. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Cool. Serve desired amount over cut up fruit.

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