Fruit Tea

5 ingredients
4 steps

Ingredients

  • 8 small tea bags
  • 1/2 gal. hot boiling water
  • 1 1/2 c. sugar
  • 1 (12 oz.) can frozen lemonade
  • 1 (46 oz.) can Hi-C orange pineapple juice

Directions

  1. 1
    Steep tea for 5 minutes. Remove tea bags. Add sugar and stir well.
  2. 2
    Mix frozen lemonade according to directions on the can and add to tea. Add the Hi-C juice and stir well.
  3. 3
    Good either hot or cold.
  4. 4
    Yields approximately 1 1/2 gallons.

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