Fruited Raspberry Brie

Directions

1. 1
   Filling: Add all ingredients except brie to a medium saucepan.
2. 2
   Simmer & stir over medium heat until mixture has thickened & fruit is tender.
3. 3
   Cool.
4. 4
   Assembly:.
5. 5
   Slice brie through the center horizontally to form two round disks.
6. 6
   Spread fruit filling between the layers.
7. 7
   Bake at 350 degrees for 10 minutes.
8. 8
   Remove from oven & let cool 5 minutes.
9. 9
   Presentation:.
10. 10
    Drizzle with extra raspberry liqueur if desired.