Fryin' Pan Fudge

Name: Fryin' Pan Fudge
Ingredients: 3 cups sugar; 1 stick margerine; 1 tablespoon light corn syrup; 3/4 cup milk; *3 squares unsweetened chocolate; 1/2 cup nuts (if desired); *if substituting with cocoa, use 9 tablespoons of cocoa plus add 1 1/2 tablespoons of margerine.

7 ingredients

1 steps

Ingredients

3 cups sugar
1 stick margerine
1 tablespoon light corn syrup
3/4 cup milk
*3 squares unsweetened chocolate
1/2 cup nuts (if desired)
*if substituting with cocoa, use 9 tablespoons of cocoa plus add 1 1/2 tablespoons of margerine.

Directions

1

{"0":"Grease 2 dinner plates.","2":"Combine all ingredients in a large saucepan over high heat constantly stirring. Continue to boil to soft ball stage.","3":"Remove from heat and continue to stir until starts to form in saucepan.","5":"Pour into dinner plates and refrigerate until hardens."}