Fudge

7 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 stick margarine
  • 1 small can evaporated milk
  • 1 c. chocolate chips
  • 1 c. graham cracker crumbs
  • 3/4 c. nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Put milk, sugar and margarine into saucepan.
  2. 2
    Bring to a boil. Remove from heat and immediately add the other ingredients.
  3. 3
    Stir until chips are smooth.
  4. 4
    Pour into buttered, square dish and allow to cool until firm.

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