Fudge Pudding Cake

Name: Fudge Pudding Cake
Ingredients: 1 1/4 c. sugar, divided; 1 c. all-purpose flour (unsifted); 1/2 c. unsweetened cocoa, divided; 2 tsp. baking powder; 1/4 tsp. salt; 2 c. milk, divided; 2 Tbsp. butter, melted; 1/2 tsp. pure vanilla extract

8 ingredients

1 steps

Ingredients

1 1/4 c. sugar, divided
1 c. all-purpose flour (unsifted)
1/2 c. unsweetened cocoa, divided
2 tsp. baking powder
1/4 tsp. salt
2 c. milk, divided
2 Tbsp. butter, melted
1/2 tsp. pure vanilla extract

Directions

1

["Preheat oven to 350\u00b0.", "In a large bowl, combine 3/4 cup sugar, flour, 1/4 cup of cocoa, baking powder and salt.", "Stir in 1/2 cup milk, butter and vanilla.", "Spread into a buttered 8-inch square baking pan.", "Sprinkle remaining 1/2 cup sugar and 1/4 cup cocoa over the batter.", "Pour remaining 1 1/2 cups milk over all.", "Bake until a knife inserted in the center comes out clean, 30 to 35 minutes.", "Cool on a rack to room temperature before serving. \"Excellent with ice cream.\""""]"