Fudgies

8 ingredients
11 steps

Ingredients

  • 4 ounces semi-sweet chocolate baking squares
  • 1 cup butter, do not use margarine
  • 3 cups chopped pecans, i have used walnuts but pecans are better
  • 1 34 cups granulated sugar
  • 1 cup all-purpose flour
  • 4 large eggs, unbeaten
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Directions

  1. 1
    Preheat oven to 325 degrees.
  2. 2
    Grease mini muffin tins.
  3. 3
    Melt chocolate and butter together.
  4. 4
    Cool slightly.
  5. 5
    Add pecan pieces and stir until well coated with chocolate mixture.
  6. 6
    In a large mixing bowl combine sugar, salt, flour and unbeaten eggs.
  7. 7
    Mix with a spoon until blended.
  8. 8
    Stir in nut/chocolate mixture until well mixed.
  9. 9
    Spoon into mini muffin tins using a teaspoon.
  10. 10
    Fill 2/3 full.
  11. 11
    Bake for 25 minutes only!

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