Fudgy-Pudding Cake

8 ingredients
6 steps

Ingredients

  • 1-1/2 cup Martha Gooch Pancake and Waffle Mix
  • 1/2 cup sugar
  • 2 tbsp. cocoa
  • 3/4 cup chopped nuts
  • 1/2 cup milk
  • 1 tsp. vanilla
  • 3/4 cup brown sugar, firmly packed
  • 1/4 cup cocoa

Directions

  1. 1
    Combine mix, sugar, cocoa, nuts, milk and vanilla in a 8-inch pan.
  2. 2
    Combine brown sugar and cocoa and sprinkle over the mixture in the pan.
  3. 3
    Carefully pour 1-1/2 cups boiling water over all.
  4. 4
    DO NOT STIR!
  5. 5
    Bake at 350F for 35-40 minutes or until edges pull away from the sides of thepan.
  6. 6
    Cool in the pan 15 minutes before serving.

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