Garlic-A-Choy

5 ingredients
4 steps

Ingredients

  • 1 teaspoon vegetable oil
  • 4 garlic cloves, minced
  • 2 lbs bok choy
  • 2 teaspoons cornstarch
  • 3 tablespoons chicken broth

Directions

  1. 1
    Fry garlic in oil till brown.
  2. 2
    Add bok choy cook 2-3 minutes.
  3. 3
    Add broth and corn starch; boil and reduce heat.
  4. 4
    Serve.

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