Garlic Mashed Potatoes

6 ingredients
4 steps

Ingredients

  • 8 oz. sour cream
  • 8 oz. cream cheese
  • 2 tsp. garlic salt
  • 1/2 tsp. pepper
  • 1/4 tsp. butter
  • 4 1/2 lbs. peeled potatoes

Directions

  1. 1
    Cook mashed potatoes as normal, add in ingredients one at a time.
  2. 2
    Butter a baking dish and pour in ingredients.
  3. 3
    Add 2 or 3 pats of butter to top.
  4. 4
    Place in refrigerator for 2 or 3 days. When needed place in oven and bake at 400° for 40-60 minutes.

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