Gazpacho Dip

8 ingredients
3 steps

Ingredients

  • 3 chopped tomatoes
  • 4 green onions, chopped
  • 1 1/2 stalks celery, chopped
  • 1/4 c. cottage cheese
  • 1 can green chilies
  • 1/2 c. Wesson oil
  • salt and pepper to taste
  • Accent to taste

Directions

  1. 1
    Combine ingredients.
  2. 2
    Marinate for 2 hours; drain.
  3. 3
    Serve with Fritos or taco chips.

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