Gene'S Potatoes

5 ingredients
5 steps

Ingredients

  • 6 c. instant potatoes
  • 8 oz. cream cheese
  • salt and pepper to taste
  • 8 oz. sour cream
  • 1 Tbsp. margarine

Directions

  1. 1
    Follow directions for 6 cups instant potatoes.
  2. 2
    Do not make them soupy; may want to cut back on water or milk just a little. When they are prepared according to package directions, add sour cream, cream cheese, margarine, salt and pepper.
  3. 3
    Whip the sin out of them.
  4. 4
    May add shredded cheese, chives, parsley, bacon bits or whatever seasoning you may like.
  5. 5
    Bake in a 350° oven for 1/2 hour or a little longer if they have been refrigerated prior to baking.

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