German Apple Cake

10 ingredients
7 steps

Ingredients

  • 1 c. salad oil
  • 3 eggs
  • 2 c. sugar
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 5 tsp. cinnamon
  • 2 c. flour
  • 2 c. apples, peeled and sliced thin
  • 1 c. raisins

Directions

  1. 1
    Mix oil and eggs by hand (no mixer at all!).
  2. 2
    Add sugar, vanilla, salt and baking soda by hand.
  3. 3
    Add cinnamon and flour; mix well.
  4. 4
    Add apples and raisins, batter will be very thick.
  5. 5
    Mix well and spread into greased 9 x 13-inch pan.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    When cool, sprinkle with confectioners sugar, if desired.

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