German Pancakes
5 ingredients
5 steps
Ingredients
- 12 cup butter
- 6 eggs
- 1 cup milk
- 1 cup flour
- 18 teaspoon salt
Directions
-
1Place the butter into a cake pan and place the pan in a 400 degree oven until the butter is melted, but not browning.
-
2Remove pan from the oven.
-
3Beat the eggs, milk, flour, and salt together.
-
4Pour the mixture into the pan and bake for 25 to 30 minutes.
-
5Top with syrup or other toppings.
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