German Slaw

8 ingredients
4 steps

Ingredients

  • 1 head cabbage
  • 2 red onions
  • 1 c. sugar
  • 1 c. white vinegar
  • 1 tsp. celery seed
  • 1 tsp. dry mustard
  • 1 tsp. pepper
  • 1 c. salad oil

Directions

  1. 1
    Cut up cabbage and slice onions, then mix other ingredients, except oil.
  2. 2
    Bring to a boil.
  3. 3
    Pour these ingredients over cabbage, then add oil last.
  4. 4
    Refrigerate.

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