Ghost Buster

5 ingredients
4 steps

Ingredients

  • 13 ounce Kahlua
  • 13 ounce irish cream
  • 13 ounce Grand Marnier
  • 1 ounce rye whiskey
  • cola

Directions

  1. 1
    Layer the kahlua, irish cream and grand marnier in a shot glass.
  2. 2
    In a tall rocks glass, put the rye and then fill to about half way with coke (no ice!
  3. 3
    ).
  4. 4
    When you're ready, drop in the shot and down'er!

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