Ginger-Peach Shortcakes

6 ingredients
3 steps

Ingredients

  • 4 cups sliced fresh peaches
  • 2 Tbsp. sugar
  • 1/4 tsp. ground cinnamon
  • 1/4 tsp. ground ginger
  • 1 cup thawed COOL WHIP LITE Whipped Topping
  • 24 soft ladyfingers (6 oz.)

Directions

  1. 1
    Toss peaches with sugar.
  2. 2
    Add cinnamon and ginger to COOL WHIP; stir gently until blended.
  3. 3
    Spoon peaches over ladyfingers just before serving; top with COOL WHIP mixture.

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