Gingerbread

11 ingredients
6 steps

Ingredients

  • 1 1/2 c. flour, sifted
  • 1 tsp. soda
  • 1 tsp. ginger
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt
  • 2 eggs
  • 1/2 c. sugar
  • 1/2 c. cooking oil
  • 1/2 c. molasses
  • 1/2 c. boiling water

Directions

  1. 1
    Grease an 11 x 7 x 1 1/2-inch pan.
  2. 2
    Sift dry ingredients. Beat eggs, sugar, cooking oil and molasses.
  3. 3
    Add dry ingredients to egg mixture and mix until smooth.
  4. 4
    Blend in boiling water. Stir lightly and quickly.
  5. 5
    Batter will be thin.
  6. 6
    Bake at 350° for 30 minutes.

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