Glaze Ham Sauce

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In medium size bowl, combine ingredients and mix well.
3. 3
   Place ham, fatty side up, on rack set in shallow roasting pan in preheated oven for 1 hour.
4. 4
   Spoon glaze over ham and bake 1 additional hour.
5. 5
   Remove ham from pan.
6. 6
   Pour off excess fat from pan.
7. 7
   Pour 1 1/2
8. 8
   cups water into pan. Place on top of stove and boil, scraping up particles. Strain and serve in gravy boat.