Glazed Beef

Directions

1. 1
   Brown meat in oil.
2. 2
   Push to outer edges of skillet.
3. 3
   Add garlic and saute.
4. 4
   Stir in water and soy sauce.
5. 5
   Bring to hard boil.
6. 6
   Cover. Simmer 30 minutes.
7. 7
   Uncover and cook over medium-high heat until liquid is gone and beef is glazed.
8. 8
   Stir often so all sides of beef pieces are coated.
9. 9
   Serve with rice and broccoli.