Golden Fudge

7 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 1/4 c. light corn syrup
  • 3 Tbsp. butter or margarine
  • 1/2 tsp. salt
  • 1 c. evaporated milk
  • 1/2 c. water
  • 2 tsp. vanilla

Directions

  1. 1
    Combine sugar, corn syrup, butter, salt, evaporated milk and water.
  2. 2
    Heat, stirring constantly, to boiling; then cook rapidly, stirring several times.
  3. 3
    Remove from heat at once, when a soft ball forms (when dropped in a cup of cold water).
  4. 4
    Cool mixture in pan or until lukewarm; heat 2 or 3 minutes.

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