Gorgonzola Stuffed Bread

Directions

1. 1
   Scoop out center of bread loaf, leaving 1-inch thick shell.
2. 2
   Cook and stir mushrooms, onions and garlic in olive oil until tender.
3. 3
   Fill bread shell with mushroom mixture.
4. 4
   Top with cheese.
5. 5
   Wrap in foil.
6. 6
   Bake at 400F for 15 to 20 minutes or until cheese is melted.
7. 7
   Slice before serving.