Goulash
8 ingredients
4 steps
Ingredients
- 1 1/2 lb. hamburger
- 1 c. elbow macaroni, uncooked
- 1/2 c. (or more) onion
- 2 large cans tomato sauce
- 1 Tbsp. Worcestershire sauce
- 1 can whole corn with juice
- salt and pepper
- garlic salt
Directions
-
1Brown hamburger and remove from pan.
-
2In same pan, fry macaroni and onion until golden brown.
-
3Add hamburger and rest of ingredients.
-
4Cook on low heat until done, about 40 minutes.
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